Appetizer
-
Coxinha 1,5€ / piece
No. 1 street food of Brazilian culture, stuffed croquette with a blend of cheese cream and chicken.
-
Rizole 1,5€ / piece
fluffy croquette stuffed with minced meat
-
Pastel 1,5€ / piece
Brazilian crispy fried pie with yellow cheese or minced beef filling
-
Carpaccio 18€
Beef fillet in thin slices with rocket leaves, grated Parmesan, Dijon mustard, balsamic cream, olive oil, and lime.
-
Pao de alho 3.5€
Garlic bread with Parmesan cream and herbs, a traditional Brazilian recipe.
-
Batata Ribbom 8€
Fresh fried potato wedges with cheese cream, melted cheddar, and pico de gallo.
-
Mandioca 8€
Fried root of the Mandioca plant.
-
Queijo tipo coalho 5.5€
Grilled Mastelo cheese from Chios.
-
Provoleta Argentina 8€
Provolone baked with cherry tomatoes, herbs and vinagrette
Salads
-
Brasileira 9€
Lettuce, red cabbage, cherry tomatoes, balsamic vinegar, prosciutto, cottage cheese, tropical fruits, and Brazilian sauce.
-
Ceasar's 9€
Lettuce, croutons, corn, bacon, grated Parmesan, Caesar dressing, and chicken fillet.
-
Valeriana 9€
Valerian leaves, carrot, roasted pistachio, strawberry, croutons, cottage cheese, vinaigrette sauce, and olive oil.
-
Figo 9€
Mixed green vegetables, dried fig, sun-dried tomato, crackers, balsamic cream with fig and raisins.
-
Amazonia 8€
Peasant salad with lettuce, tomato, cucumber, feta onion, kalamata olives, peppers, onion & olive oil
-
Burrata 12€
Buffalo burrata, fresh valerian leaves, cherry tomatoes, roasted pistachios and olive oil with herbs
Accompanying the meat
-
Feijao preto 4€
Black Brazilian beans cooked in a pot.
-
Arroz do Brazil 3.5€
Brazilian-style rice cooked with garlic and onion.
-
Farofa 3€
Crispy mandioca flour.
-
Vinagrette 3.5€
Diced tomato, bell pepper, and onion sautéed in olive oil and lime.
-
Batata frita 5€
Freshly cut fried potatoes.
-
Batata frita doce* 6.5€
Fried sweet potatoes.
-
Pure de Batata 5.0€
Fresh potato puree
-
Batata Frita Country 5.5€
-
Legumes assados 8€
Grilled vegetables with balsamic cream.
Steaks 300gr
All servings come with a side dish subject to availability.
-
Picanha steak, Black Angus 33€
Top sirloin cap.
-
Fraldinha steak, Black Angus 33€
bavvete / flap steak
-
Bife Ancho, Black Angus 38€
ribeye steak
-
Striploin steak, Black Angus 38€
plywood
-
Bom bom fillet, Black Angus 26€
fillets from the centre of the panties
-
Alcatra steak, Black Angus 24€
heart of pancake
-
Maminha steak, Black Angus 22€
Tri-tip
-
Chuck roll, Black Angus 20€
Beef chuck roll
-
Wagyu Japan Ribeye A5 M8 200€ / 250gr
-
Wagyu Japan Rump Steak A5 M8 100€ / 250gr
Steak Bone in
Combinations for 2
Combos are served with rice, farofa, and vinaigrette.
-
Copacabana mix 52€
Mix Picanha & Fraldinha 500 GR
-
Fortaleza mix 56€
Mix Picanha & Ribeye 500 GR
-
Sao Paulo mix 52€
Mix Alcatra & Fraldinha 500 GR
-
Leblon mix 47€
Mix Picanha & Alcatra 500 GR
-
Ipanema mix 44€
Mix Picanha & Maminha 500 GR
-
Porto alegre Mix 65€
Mix Striploin & Ribeye 500gr
-
Bahia mix 44€
Mix Chuck roll & Alcatra
Burgers
-
Maracana Burger 10€
220g Picanha burger with cheddar, bacon, and Brazilian garlic sauce.
-
Flamengo 10€
Picanha tagliata (150g) with cheddar, bacon, and Brazilian garlic sauce served in a baguette.
-
Corcovado 10€
Thin slices of Alcatra beef (180g) with bacon, cheddar, lettuce, tomato, and Brazilian garlic sauce served in a brioche bun.
Wines
White
-
Vina Montes - Reserva Sauvignon blanc Glass 6€ / Bottle 26€
Sauvignon Blanc D.O. Casablanca Valley, Chile
-
Trapiche - Broquel Glass 7€ / Bottle 32€
Torrontes - Sauvignon Blanc Salta, Cafayate, Argentina
-
Montes Alpha - Chardonnay Bottle 38€
Chardonnay D.O. Aconcagua Valley, Chile
-
Montes - Sparkling Angel Bottle 52€
70% Pinot Noir 30% Chardonnay | Méthode Champenoise Zapallar Valley, Chile
Rosé
Red
-
Mare Magnum - Big Game Glass 6€ / Bottle 25€
Malbec Mendoza, Argentina
-
Montes Alpha - Pinot Noir Limited Selection Glass 6€ / Bottle 30€
Pinot Noir D.O. Aconcagua Costa, Chile
-
Takun - Reserva Cabernet Sauvignon Glass 5€ / Bottle 25€
Cabernet Sauvignon D.O. Central Valley, Chile
-
Vina Montes - Limited Selection Glass 7€ / Bottle 32€
Cabernet Sauvignon -Carmenere D.O. Colchagua Valley, Chile
-
Bodega Catena Zapata - Catena Bottle 36€
Malbec Mendoza, Argentina
-
Montes Alpha - Syrah Bottle 46€
Syrah - Cabernet Sauvignon - Viognier D.O. Colchagua Valley, Chile
-
Montes Alpha - M Bottle 145€
Cabernet Sauvignon - Merlot -Cabernet Franc - Petit Verdot D.O. Colchagua Valley, Chile
Soft Drinks
Beers
-
Nymph 500 4€
Bearing 5% ABV, THESSALONIKI GR
-
Heineken 500 4€
Stock 5% ABV, Amsterdam NL
-
Fischer 500 4€
Pilsener 5% ABV, Strasbourg FR
-
Heineken Free 330 3.5€
Alcohol Free Lager, Amsterdam NL
-
Lagunitas IPA 330 5.5€
India Pale Ale 6.3% ABV, California USA
-
Aecht Schlenkerla Märzen 500ml 5€
Smoked beer (Smoked) 5.1% ABV, Bamberg DE
-
Erdinger 330 4.5€
Wheat Beer 5.3% ABV, Bavaria DE
-
Voreia LATINA 330 5€
Bearing 4.5% ABV, Serres GR
Appetizer
-
Coxinha 1,5€ / piece
No. 1 street food of Brazilian culture, stuffed croquette with a blend of cheese cream and chicken.
-
Rizole 1,5€ / piece
fluffy croquette stuffed with minced meat
-
Pastel 1,5€ / piece
Brazilian crispy fried pie with yellow cheese or minced beef filling
-
Carpaccio 18€
Beef fillet in thin slices with rocket leaves, grated Parmesan, Dijon mustard, balsamic cream, olive oil, and lime.
-
Pao de alho 3.5€
Garlic bread with Parmesan cream and herbs, a traditional Brazilian recipe.
-
Batata Ribbom 8€
Fresh fried potato wedges with cheese cream, melted cheddar, and pico de gallo.
-
Mandioca 8€
Fried root of the Mandioca plant.
-
Queijo tipo coalho 5.5€
Grilled Mastelo cheese from Chios.
-
Provoleta Argentina 8€
Provolone baked with cherry tomatoes, herbs and vinagrette
Salads
-
Brasileira 9€
Lettuce, red cabbage, cherry tomatoes, balsamic vinegar, prosciutto, cottage cheese, tropical fruits, and Brazilian sauce.
-
Ceasar's 9€
Lettuce, croutons, corn, bacon, grated Parmesan, Caesar dressing, and chicken fillet.
-
Valeriana 9€
Valerian leaves, carrot, roasted pistachio, strawberry, croutons, cottage cheese, vinaigrette sauce, and olive oil.
-
Figo 9€
Mixed green vegetables, dried fig, sun-dried tomato, crackers, balsamic cream with fig and raisins.
-
Amazonia 8€
Peasant salad with lettuce, tomato, cucumber, feta onion, kalamata olives, peppers, onion & olive oil
-
Burrata 12€
Buffalo burrata, fresh valerian leaves, cherry tomatoes, roasted pistachios and olive oil with herbs
Accompanying the meat
-
Feijao preto 4€
Black Brazilian beans cooked in a pot.
-
Arroz do Brazil 3.5€
Brazilian-style rice cooked with garlic and onion.
-
Farofa 3€
Crispy mandioca flour.
-
Vinagrette 3.5€
Diced tomato, bell pepper, and onion sautéed in olive oil and lime.
-
Batata frita 5€
Freshly cut fried potatoes.
-
Batata frita doce* 6.5€
Fried sweet potatoes.
-
Pure batata doce 6€
Sweet potato mash.
-
Legumes assados 8€
Grilled vegetables with balsamic cream.
Steaks 300gr
All servings come with a side dish subject to availability.
-
Picanha steak, Black Angus 33€
Top sirloin cap.
-
Fraldinha steak, Black Angus 33€
bavvete / flap steak
-
Bife Ancho, Black Angus 38€
ribeye steak
-
Striploin steak, Black Angus 38€
plywood
-
Bom bom fillet, Black Angus 26€
fillets from the centre of the panties
-
Alcatra steak, Black Angus 24€
heart of pancake
-
Maminha steak, Black Angus 22€
Tri-tip
-
Chuck roll, Black Angus 20€
Beef chuck roll
-
Wagyu Japan Ribeye A5 M8 200€ / 250gr
-
Wagyu Japan Rump Steak A5 M8 100€ / 250gr
Combinations for 2
Combos are served with rice, farofa, and vinaigrette.
Burgers
-
Maracana Burger 10€
220g Picanha burger with cheddar, bacon, and Brazilian garlic sauce.
-
Flamengo 10€
Picanha tagliata (150g) with cheddar, bacon, and Brazilian garlic sauce served in a baguette.
-
Corcovado 10€
Thin slices of Alcatra beef (180g) with bacon, cheddar, lettuce, tomato, and Brazilian garlic sauce served in a brioche bun.
Wines
White
-
Vina Montes - Reserva Sauvignon blanc Glass 6€ / Bottle 26€
Sauvignon Blanc D.O. Casablanca Valley, Chile
-
Trapiche - Broquel Glass 7.5€ / Bottle 32€
Torrontes - Sauvignon Blanc Salta, Cafayate, Argentina
-
Montes Alpha - Chardonnay Bottle 38€
Chardonnay D.O. Aconcagua Valley, Chile
-
Montes - Sparkling Angel Bottle 52€
70% Pinot Noir 30% Chardonnay | Méthode Champenoise Zapallar Valley, Chile
Wines
Red
-
Mare Magnum - Big Game Glass 6€ / Bottle 25€
Malbec Mendoza, Argentina
-
Montes Alpha - Pinot Noir Limited Selection Glass 6€ / Bottle 32€
Pinot Noir D.O. Aconcagua Costa, Chile
-
Takun - Reserva Cabernet Sauvignon Glass 5.5€ / Bottle 25€
Cabernet Sauvignon D.O. Central Valley, Chile
-
Vina Montes - Limited Selection Glass 7€ / Bottle 30€
Cabernet Sauvignon -Carmenere D.O. Colchagua Valley, Chile
-
Bodega Catena Zapata - Catena Bottle 36€
Malbec Mendoza, Argentina
-
Montes Alpha - Syrah Bottle 46€
Syrah - Cabernet Sauvignon - Viognier D.O. Colchagua Valley, Chile
-
Montes Alpha - M Bottle 145€
Cabernet Sauvignon - Merlot -Cabernet Franc - Petit Verdot D.O. Colchagua Valley, Chile
Beers
-
Nymph 500 4€
Bearing 5% ABV, THESSALONIKI GR
-
Heineken 500 4€
Stock 5% ABV, Amsterdam NL
-
Fischer 500 4€
Pilsener 5% ABV, Strasbourg FR
-
Heineken Free 330 3.5€
Alcohol Free Lager, Amsterdam NL
-
Lagunitas IPA 330 5.5€
India Pale Ale 6.3% ABV, California USA
-
Aecht Schlenkerla Märzen 500ml 5€
Smoked beer (Smoked) 5.1% ABV, Bamberg DE
-
Erdinger 330 4.5€
Wheat Beer 5.3% ABV, Bavaria DE
-
Voreia LATINA 330 5€
Bearing 4.5% ABV, Serres GR
OLIVE OIL IS USED IN SALADS.
SUNFLOWER OIL IS USED IN THE FRYING PROCESS.
THE CONSUMER IS NOT OBLIGED TO PAY IF HE DOES NOT RECEIVE THE LEGAL DOCUMENTARY EVIDENCE
(RECEIPT - INVOICE).
FOR ANY ALLERGIES PLEASE INFORM YOUR WAITER.
THE PRICES INCLUDE ALL LEGAL CHARGES.
MARKET OFFICER BRUNO CARDOSO
*Frozen Products
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